Built-in Super Master

Built-in Super MASTER

The largest model in the Clementi Built-in oven range. It is the ideal product for semi-professional use.

contact your local dealer

Technical Features

Built-in Super Master

Supply: wood
Kind of cooking: indirect (separeted cooking and combustion chambers)
Cooking chamber: stainless steel 304, ventilation plus, three cooking levels, lighting, refractory base for food use
Cooking and combustion doors: painted cast iron
Available cooking chamber dimensions: 70×80 – 70×100 cm
Cooking levels: 3
Wood for 300°: 5/7 kg
Wood/hour: 1 kg

Ventilation
Lighting
Stainless chimney
Trolley with wheels
Stainless cooking chamber 304
Refractory base for food use
2 grills
2 aluminium baking pans
Frontal shelf
Lateral shelf
Thermometer
Timer

3 STAINLESS STEEL LEVEL

Stainless steel 304 removable cooking chamber with 2 completely removable sidewalls. Sliding anti-overturning grills.

Lighting with two halogen lamps which perfectly illuminate food.

3 STAINLESS STEEL LEVEL

Stainless steel 304 removable cooking chamber with 2 completely removable sidewalls. Sliding anti-overturning grills.

Lighting with two halogen lamps which perfectly illuminate food.

3 STAINLESS STEEL LEVEL

Stainless steel 304 removable cooking chamber with 2 completely removable sidewalls. Sliding anti-overturning grills.

Lighting with two halogen lamps which perfectly illuminate food.

double PLUS VENTILATION

The oven has the double Plus Ventilation: system that keeps heat evenly distributed on the three cooking levels working both from the bottom and the sides.

double PLUS VENTILATION

The oven has the double Plus Ventilation: system that keeps heat evenly distributed on the three cooking levels working both from the bottom and the sides.

double PLUS VENTILATION

The oven has the double Plus Ventilation: system that keeps heat evenly distributed on the three cooking levels working both from the bottom and the sides.

professional cooking

The Super Master is the wood oven suitable for when you need to churn out large quantities of food.

professional cooking

The Super Master is the wood oven suitable for when you need to churn out large quantities of food.

professional cooking

The Super Master is the wood oven suitable for when you need to churn out large quantities of food.

LOW CONSUMPTION

griglia fuoco stampata forni a legna clementi

The extreamly short heating times (40/50 minutes) and the low wood consumption (4/8 kilos) make them ideal and funny products for all cooking lovers, both experts and beginners, and give the possibility to cook with the same facility both a romantic dinner and parties menus, to spend with your friends some happy and unforgettable moments.

LOW CONSUMPTION

The extreamly short heating times (40/50 minutes) and the low wood consumption (4/8 kilos) make them ideal and funny products for all cooking lovers, both experts and beginners, and give the possibility to cook with the same facility both a romantic dinner and parties menus, to spend with your friends some happy and unforgettable moments.

LOW CONSUMPTION

The extreamly short heating times (40/50 minutes) and the low wood consumption (4/8 kilos) make them ideal and funny products for all cooking lovers, both experts and beginners, and give the possibility to cook with the same facility both a romantic dinner and parties menus, to spend with your friends some happy and unforgettable moments.

THERMAL FLYWHEEL AND INSULATION

The oven has a thermal flywheel with double plate plus refractory.

Insulation in wool-rock. Dens. 100 kg/DM3.

THERMAL FLYWHEEL AND INSULATION

The oven has a thermal flywheel with double plate plus refractory.

Insulation in wool-rock. Dens. 100 kg/DM3.

THERMAL FLYWHEEL AND INSULATION

The oven has a thermal flywheel with double plate plus refractory.

Insulation in wool-rock. Dens. 100 kg/DM3.

CHOOSE YOUR FAVOURITE MODEL

Models available: 70×80 – 70×100

contact your local dealer

Built-in Super MASTER